Sorry for the long title, but I had to fit all the deliciousness into it. And that didn’t even include the fresh rosemary and gooey mozzarella cheese. Remember these Rosemary Balsamic Caramelized Onions from a couple weeks ago? Well they are back and even tastier in this dish.
If you don’t have any pulled pork on hand, check out my recipe here. Once you have the caramelized onions and pull pork ready, these babies are a breeze to assemble. The crispy bread, gooey cheese and sweet caramelized onions make this dish to-die-for. As the weather cools down, indulge in one of these guys!