Shrimp Eggs Benedict
Working nights has really made me love breakfast. Since I have to be into work by 2:30 or 3, I don’t feel like I really have time to make a nice recipe for my blog on days that I work, … Continue reading
Working nights has really made me love breakfast. Since I have to be into work by 2:30 or 3, I don’t feel like I really have time to make a nice recipe for my blog on days that I work, … Continue reading
If any of you have worked night shifts for your job, you understand how my schedule works. I have the morning/early afternoon to cook or do whatever else I want. I have been waiting for my surfboard to be fixed, … Continue reading
Do you ever stop and think about how it is kind of absurd how much your life revolves around food? For me, every single thing I do pretty much has to do with food. I work in a kitchen, I … Continue reading
I don’t necessarily think that New Years means that you HAVE to immediately start dieting, but I feel like it is a good time to start out fresh. I like to refine my eating and exercising habits after the holiday … Continue reading
I am so excited for today! Today is the beginning to a great new tradition on Savour the Senses, Featured Foodie Friday. Each week I will feature a recipe from a fellow food blogger. I am hoping that this new … Continue reading
While eating breakfast recently, I thought to myself, “Why have I not shared this on my blog?!” This may not be a super original recipe, but it is just too delicious not to share. For breakfast, I usually end up … Continue reading
The title of this post may have you thinking, “Oh god, Jenny is about to rant about how much she loves artichokes and goat cheese again.” Lucky for you, I think I have established that. Instead I am going to … Continue reading
Now that I have my easy flatbread recipe, I have been experimenting with its multiple uses. I am a big fan of breads for breakfast, so I decided to make a breakfast pizza with the flatbread. Beware, these pizzas are … Continue reading
Last weekend, we went to San Francisco for my 21st birthday (restaurant reviews coming soon!); it was a blast! The only problem before leaving was that I didn’t own “city-type” clothes. I had to go buy a few new tops … Continue reading
Cooking fancy breakfasts for friends is always a ton of fun for me, but I don’t get to do it often. Usually, when a large group of friends end up spending the night at the same place, breakfast doesn’t get … Continue reading