I can’t believe that I almost forgot to share this recipe before the Holidays. For all you last-minute folks, you are in luck! Even though I have only been to Red Lobster once, the memory of the Cheddar Bay Biscuits will never leave my mind. They were the best biscuit I had ever had. After talking about them with Ben, I decided there had to be a copycat recipe out there- and go figure- there was!
These biscuits from Damn Delicious are TOO GOOD. They are moist, cheesy and exactly what you need to bring to your Holiday gathering. Added bonus? They are BEN FRIENDLY! AKA egg-free & nut-free, sorry to our lactose and gluten friends!