Tag Archives: colorado

{Basque Stage} Braised Lamb Shank, Goat Cheese Beet Ravioli & Confit Root Vegetables

by Savour the Senses Posted on December 21, 2012

As some of you may know, I am applying to the Basque Stage Sammic Rising Stars Scholarship. If I win, I get to do a 3-month stage at Xarma restaurant in San Sebastian, Spain! If you follow my blog, you … Continue reading →

Posted in Main Course, Meat, Recipes, Restaurants, Sauces, Travel, Updates, Vegetables | Tagged basque stage, beet, braised, carrot, colorado, confit, culinary school, duck fat, french, goat cheese, italian, lamb, ravioli, Sammic, san sebastian, seasonal, spain | 9 Comments

Rocky Mountain Popcorn {Review + GIVEAWAY Closed}

by Savour the Senses Posted on December 4, 2012

As a blogger, I have learned the importance of filtering content for your readers. I want my blog to be a place that you all come to for fun, not for spam or ad-focused posts. Unfortunately, the number of spam … Continue reading →

Posted in Snacks, Updates | Tagged colorado, free, giveaway, gluten-free, non-gmo, popcorn, rocky mountain, whole grain | 38 Comments

Boulder Restaurants: Frasca Food & Wine

by Savour the Senses Posted on December 19, 2011

First off, I want to say THANK YOU to all of your comments about my graduation! I am so excited for everything to come! I’ve recently realized how much my foodie personality has overpowered my 21-year-old party personality. For my … Continue reading →