Tag Archives: seasonal

Sweet Potato Gnocchi w/ Sage Brown Butter

Summer has officially ended. There are no more leftover zucchinis lurking in my fridge, the cute little baby heirloom tomatoes are gone, and my herb plants have had enough. I just bought a new pair of snow boots, I added … Continue reading

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{Basque Stage} Braised Lamb Shank, Goat Cheese Beet Ravioli & Confit Root Vegetables

As some of you may know, I am applying to the Basque Stage Sammic Rising Stars Scholarship. If I win, I get to do a 3-month stage at Xarma restaurant in San Sebastian, Spain! If you follow my blog, you … Continue reading

Posted in Main Course, Meat, Recipes, Restaurants, Sauces, Travel, Updates, Vegetables | Tagged , , , , , , , , , , , , , , , , , , | 9 Comments