Dark Chocolate & Raisin Energy Bars with Chia & Flax
Allergy-friendly energy bars that even kids will love!
Ingredients
- 36 Pitted Dates
- 1 C Maple Syrup
- 1/2 C Sun Butter
- 1/4 C Vanilla Extract
- 3/4 C Water
- 3.3 oz Chocolate Protein Powder
- 1/2 C Flax Meal
- 2 T Hemp Hearts
- 3/4 C Dark Chocolate Chips
- 3 T Chia Seeds
- 3 C Quick Oats
- 3/4 C Raisins
- 2 T Coconut Oil
Instructions
- Preheat oven to 400F.
- Combine all ingredients through hemp hearts.
- Blend until smooth. (A stick blender works best for this, or a food processor)
- Fold in the dark chocolate chips, chia seeds, oats and raisins.
- Oil a 1/4 sheet pan with 2 T coconut oil.
- Evenly spread the batter across the sheet pan.
- Bake until slightly firm and edges begin to darken, about 20 minutes.