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Mediterranean Spaghetti Squash Casserole

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Servings 6 -8

Ingredients
  

  • 3 cups cooked spaghetti squash
  • 1 can artichoke hearts chopped
  • 2 roma tomatoes chopped
  • 2 cups fresh spinach
  • 2 roasted red peppers chopped
  • 1/4 cup chopped olives
  • 1 tbsp basil
  • 1/2 tbsp oregano
  • 1 1/2 tbsp olive oil + 1 tbsp
  • 1/2 tbsp black pepper
  • 1 cup cooked rice
  • 3 cups bread cubes

Instructions
 

  • Preheat the oven to 375F.
  • Combine all of the ingredients in a large bowl until evenly distributed.
  • Place in a greased 8x11" casserole dish and top with bread cubes. Drizzle 1 tbsp olive oil over the top of the bread and season with salt and pepper.
  • Baked uncovered at 375F until bread is crispy (about 30-45 minutes).
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