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cheddar-bay-biscuits-recipe

Cheddar Bay Biscuits {Red Lobster Copycat Recipe}

Legitimate copycat cheddar bay biscuits from Red Lobster! To-die-for.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American
Servings 12 biscuits
Calories 219 kcal

Ingredients
  

  • 2 cups flour
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 2 teaspoons garlic powder
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon cayenne pepper
  • 1 cup buttermilk
  • 1/2 cup unsalted butter melted
  • 1 1/2 cups shredded sharp cheddar cheese
  • 1/4 cup chives chopped

Instructions
 

  • Preheat oven to 450F & line your baking sheet with parchment or baking mat.
  • Combine the flour, sugar, baking powder, garlic powder, salt & cayenne pepper in a large bowl. Mix well to combine.
  • In another large bowl, whisk together the buttermilk and butter.
  • Pour the liquid mixture over the dry ingredients while stirring with a rubber spatula. One the mixture has just combined, fold in the cheddar cheese and chives.
  • Scoop 1/4 c servings of biscuit mixture onto the baking sheet. Bake until golden brown, about 10-12 minutes.
  • Garnish with fresh chives before serving. Serve warm!
Keyword biscuits, cheddar bay, Red Lobster