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Breakfast Pizza

July 5, 2011 19 comments Article Breakfast, Recipes, Vegetables

Now that I have my easy flatbread recipe, I have been experimenting with its multiple uses. I am a big fan of breads for breakfast, so I decided to make a breakfast pizza with the flatbread. Beware, these pizzas are very filling, I only ate half and saved the other half for breakfast the next day!

I piled the dough with an assortment of veggies and bacon, baked them, then topped it with two eggs to finish baking. The egg yolks worked perfectly as a sauce and made the pizza so delicious! You have to be careful when baking eggs that you don’t over-bake them though, otherwise you will have eggs with a plastic-like coating over the top of them that is practically inedible.

Breakfast Pizza

4.67 from 3 votes
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Servings 4

Ingredients
  

  • 2 raw flatbreads 1/2 of my previous flatbread recipe
  • 1 cup fresh spinach leaves
  • 1/4 lb asparagus cut into segments
  • 1/4 yellow onion sliced
  • 1/4 lb bacon cooked
  • 1 tbsp chopped basil
  • 4 eggs
  • 1/2 cup mozzarella cheese
  • 2 tbsp chopped green onions
  • 1/4 tsp salt
  • 1/2 tsp black pepper

Instructions
 

  • Preheat oven to 450F. Lay each flatbread on a greased baking sheet.
  • Layer each bread with spinach, asparagus, onion, bacon and basil. Bake until slightly golden around the edges (about 5-8 minutes).
  • Pull breads from the oven, sprinkle with cheese and crack two eggs over each.
  • Return the bread to the oven until eggs are cooked, but still with soft yolks (about 5 minutes).
  • Garnish with green onions, salt and pepper before serving.
Tried this recipe?Let us know how it was!

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Tags: asparagus, bacon, basil, bread, breakfast, cheese, egg, flatbread, onion, pizza, spinach

19 comments

  • Greg July 5, 2011 at 4:14 pm -

    5 stars
    I love this idea. I love the last photo. I think food bloggers feel obligated to include a photo with a runny yolk, because it is the closest thing we come to an action photo.

  • sweetlife July 5, 2011 at 5:25 pm -

    Great idea!! My hubby would love this for his weekend breakfast!

    sweetlife

  • Savour the Senses July 5, 2011 at 9:39 pm -

    Haha You have you show readers the oozing yolk to show the delicious sauce that it makes! =)

  • Kate@Diethood July 6, 2011 at 8:10 am -

    Bacon, spinach, onions, bring it on!! YUM!

  • Alida @ Alida's Kitchen July 6, 2011 at 9:34 am -

    This is such a good idea! Yum!

  • Apron Appeal July 6, 2011 at 10:09 am -

    Isn’t every pizza ever made a “breakfast pizza”? 🙂 Although something tells me this pizza wouldn’t be as good reheated at a later time.

  • Angela@RecipesFromMyMom July 6, 2011 at 11:46 am -

    I love eggs cooked on top of dishes, especially with a soft yolk. It makes a yummy sauce.

  • Lindsey@Lindselicious July 6, 2011 at 1:39 pm -

    I love breakfast pizzas! Your pics look so good- I just want to break into those egg yolks. Love the addition of green onions too.

  • Jessica July 6, 2011 at 1:59 pm -

    What a great idea! Your pizza looks delicious! And I love the photos. I have to try it soon!

  • Anne July 6, 2011 at 5:07 pm -

    Wow! Your photography is beautiful and this looks delicious! I love a runny egg yolk on anything! : )

  • Skylar July 7, 2011 at 9:02 am -

    4 stars
    The runny egg makes it. It looks so delicious!

  • briarrose July 7, 2011 at 1:24 pm -

    Wonderful breakfast fare.

  • Leila @ my Barbarian Table July 8, 2011 at 10:03 am -

    5 stars
    awesome! this is my kind of pizza! I love sunny side up eggs! absolutely delicious, this is whats for brunch today!
    -Leila

  • Amanda July 27, 2011 at 6:52 pm -

    AWESOME!
    I love the idea of eggs on a pizza. My boyfriend is weirded out by it, but I don’t understand why. I really should try this recipe, it looks amazing. And I love the gratuitous oozing yolk shot. It makes my heart sing.

  • Savour the Senses July 28, 2011 at 12:44 am -

    Oozing yolks are my new obsession. My entire life I never liked my yolks runny, then all of the sudden I had a change of heart and now I can’t get enough of them!

  • NORS August 2, 2011 at 2:43 am -

    wow..i love it, great idea with the egg on pizza.. i need to try this..thanks for the share..I am new to blog industry..if you have time, please do visit mine…http://masarapdin.wordpress.com/

  • Beth Michelle August 20, 2011 at 12:21 am -

    I have made breakfast burritos before but never breakfast pizza! What a great idea. It looks so delicious. I think my husband would just love it.

  • Katie at ohshineon.wordpress.com/ August 21, 2011 at 6:54 pm -

    this breakfast pizza looks great and i cannot wait to try it!

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